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Salt has a greater impact on flavor than any other ingredient. Learn to use it well, and food will taste good.
- Samin NosratPhoto by Nathan Anderson on Unsplash
Salt has a greater impact on flavor than any other ingredient. Learn to use it well, and food will taste good.
- Samin NosratAs we say in the American Institute of Wine and Food, small helpings, no...
When it comes to Chinese food I have always operated under the policy that...
I like to work out every day. I run, walk, do machines. I'm not neurotic...
Eat food. Not too much. Mostly plants. That, more or less, is the short...
You can either invade a country or leave them alone and trade with them. When goods cross borders armies don't.
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