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I cook croquetas and I eat jamon. I keep my diet 100% Mediterranean and drink my Rioja. In that sense I have a piece of Spain in West Hollywood.
- Paz VegaPhoto by JOHN TOWNER on Unsplash
I cook croquetas and I eat jamon. I keep my diet 100% Mediterranean and drink my Rioja. In that sense I have a piece of Spain in West Hollywood.
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