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Asian food is very easy to like because it hits your mouth very differently than European food does. In European food there may be two things to hit - maybe sweet and salty maybe salty-savory but Asian kind of works around plus you have that distinct flavor that's usually working in Asian food.

- Tom Colicchio

Photo by Vadim Sherbakov on Unsplash

Asian food is very easy to like because it hits your mouth very differently than European food does. In European food there may be two things to hit - maybe sweet and salty maybe salty-savory but Asian kind of works around plus you have that distinct flavor that's usually working in Asian food.

- Tom Colicchio

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